Thursday, March 29, 2007

Heart tier cake

I made this for a Relief Society birthday celebration for our church. It was my first time working with fondant and I thought that it would be easy. Maybe if my cake wasn't heart shape and I didn't have to cut most of the heart shapes out myself it would have been. The fondant was a little difficult to cover the heart but it turned out okay after my friend and I covered most of the mistakes with poka-dots. I did enjoy doing this and will probably work with fondant in the future but on a much smaller scale, (wedding cakes are not in my future.)